For Valentine’s Day this year we will welcome you with a complementary glass of Prosecco and our menu will be:
Roast vegetable soup with coriander, parmesan cheese and olive oil (v)
Classic antipasti plate with cured meats and mozzarella cheese to share
Veggie mixed salad with passion fruit dressing (v/vegan)
*all starters are served with sourdough bread
Panfried vegetables – broad beans, peas, kale and red cabbage with a lemon, olive oil, honey and balsamic dressing (v or vegan)
Oven-baked bream filet with sea salt and a drizzle of lemon juice
Tagliata (thinly cut beef rump steak) with rocket and parmesan salad
*all dishes are served with roasted rosemary potatoes, carrots, parsnips and salad leaves.
Heisse Liebe (hot love) – a Bavarian speciality
Voluptuous chocolate and almond cake with ice cream
Selection of Italian Cheeses
Two courses @ £22 and three courses @ £27 per person
(we will add a discretionary service charge of 10%)
Coffee and tea selection; please see blackboard in restaurant
If you have special dietary requirements or food allergies, please speak to our team.